· 1 head iceberg lettuce
· 3 strips bacon
· 1/2 of 10 oz. pkg. frozen peas
· 1/4 tsp. sugar
· 1/2 tsp. salt
· 1/4 tsp. pepper
· 1/2 cup shredded swiss cheese
· 2/3 c. green onion, chopped
· 1/4 . mayo
· 1/4 c. salad dressing (any kind of white dressing)
Wash, drain, and dry lettuce. Cut up bacon in small pieces, saute' it and drain it. Pour hot water over the frozen peas then sprinkle them with spices. Layer half the lettuce, bacon, peas, cheese, and dressing, then repeat.
From Salad Night Enrichment July 2010
(Cheryl Wilde)
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