Yummy Fruit Dip

(Great recipe that we used at Girls' Camp 2012 that we got from previous cooks- either Donna Evans or Cathy Cooley - SO good!)

1 big cool whip

1 C orange juice “premade without pulp”

1 box Jello cheesecake pudding (the powder)

Mix together, and serve alongside sliced fruit.

Mexicaliwaii Frozen Drink

Served at our Ward Mexicaliwaii activity in February 2014 - mmmmmm!!!

1 large pkg lime Jell-O
2 C boiling water
3 C sugar
8 C milk
7-Up
Lime or lemon juice to taste

Dissolve Jell-O in boiling water. Add sugar to dissolve. Add milk and mix well and freeze. When ready to serve, soften and mix in 7-Up to desired consistency. Add lemon or lime juice to taste. You can also add a little lemon or lime zest for extra flavor. Enjoy!!

Orange Creamsicle Fruit Dip

Ingredients: 
1 (8 oz) pkg of cream cheese, softened 
1 (7-8 oz) jar of marshmallow creme 
1/4 C fresh orange juice
2 t orange zest
1/4 t vanilla
Fresh fruit for dipping

Directions:
Beat cream cheese and marshmallow creme together. Add juice, vanilla, and orange peel. Mix together and chill until serving.

Shared July 2012